KOR Xanthan Gum Powder - 400g (Pack of 1) / for Thickening Binding Agent and Stabilizer, Food Grade, Soups, Gluten-Free Baking/Gluten Free

KOR

KOR Xanthan Gum Powder - 400g (Pack of 1) / for Thickening Binding Agent and Stabilizer, Food Grade, Soups, Gluten-Free Baking/Gluten Free

197.39 SAR 328.98 SAR
  • Order within 7 hours and 47 minutes to get between June 24 - June 30
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Description

  • Xanthan gum is a food thickener made from bacteria. Xanthan gum is a polysaccharide, a type of sugar that is made from a bacteria called Xanthomas campestris, through a process of fermentation.
  • Xanthan gum may improve the texture, consistency, flavor, shelf life and appearance of many foods. It also stabilizes foods, helping certain foods withstand different temperatures and pH levels.
  • Thickening of oils with xanthan gum is very easy, simply blend the xanthan gum into the liquid you want to thicken.
  • Xanthan gum is a popular additive for thickening, suspending and stabilizing. It's found in many foods and products, and appears to be safe for most people.
  • It works as an emulsifier, enabling liquids that normally don't like one another to mix together second, it works as thickener in liquids and batters


Shipping and Returns

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  • All customers are entitled to a return window of 14 days, starting from the date of delivery of the product(s).
  • Customers are advised to read our return policy for details of the return process, eligibility, refunds as well as cancellations or exchanges.
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KOR Xanthan Gum Powder - 400g (Pack of 1) / for Thickening Binding Agent and Stabilizer, Food Grade, Soups, Gluten-Free Baking/Gluten Free

KOR.

KOR Xanthan Gum Powder - 400g (Pack of 1) / for Thickenin...

197.39 SAR 328.98 SAR