Kerala Spice Garden Garlic & Puliyinchi Pickle |100% Natural | Kerala Style | Combo 500g Garlic, Tamarind Pickle (2 x 500 g)

Description

• Aromatic
• No Added Preservatives
• Pure Vegetarian
• Kerala Style

Garlic pickle is a popular pickle in Andhra Pradesh. Garlic is an excellent source of dietary manganese. Pickling is a technique of preservation, preservation of taste, nutrition, aroma and health, in recent times lot of adulteration in pickling ingredients and its unhygienic processing techniques, projected pickles as near to impossible consumptive food item with adverse health effects. Ruby brings you the old original taste of traditional garlic pickle with traditional pickling techniques, natural, real, unadulterated ingredients and earthy recipes delivering an exotic treat to your taste buds savor the taste, feel the aroma, honor the purity and discover the nature in you. Kerala Special Homemade Puliyinchi -Sweet and Sour Ginger Pickle Pulling or Injipuli is a special traditional Kerala pickle prepared during says (feasts) and no Kerala feast (sadya) is complete without puliyinchi pickle.It is famous for its special flavors it gets its heat from the chilies, spiciness, and flavor from the ginger, sweetness from jaggery, and tartness from tamarind make this unique Kerala special pickle.

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